In the Lower Austrian Eisenwurzen Nature Park, two dedicated Eisenstraße innkeepers and four other restaurateurs will treat you to down-to-earth yet creative delicacies made from regional ingredients. Here, traditional cuisine meets contemporary flavours – honest, seasonal and prepared with love.
Sweet treats await you at the Schwarzlmüller patisserie: homemade ice cream, the finest pastries and exquisite chocolate – whether as a small praline or a nutty temptation.
After a hike, the Kitzhütte and the Siebenhütte invite you to enjoy a hearty snack and refreshing drinks in a cosy atmosphere.
And for those who wish to round off the day in a relaxed manner, visit the Hoinstoana Kölla Bar on Fridays and Saturdays – the perfect place for an atmospheric evening in good company.
This is what the nature park community tastes like: regional, warm and authentic.